Ketchup

Description

This recipe came to me 18 years ago. Since then, roll ketchup the only way, and double normal. As you might guess, the store I this product not get, well, except that when its over. Changing the seasoning and the amount of sugar delicious, fragrant, thick, natural ketchup. Sharing the base recipe.

Ingredients

Tomato

5 kg
Apple

1 kg
Onion

1 kg
Sugar

300 g
Vinegar

250 ml
Salt

3.5 Tbsp
Chili

3 piece
Allspice

1 tsp
Black pepper

1 tsp
Peppers red hot chilli

2 tsp
Cinnamon

1 tsp
Carnation

0.5 tsp
Nutmeg

1 tsp

Cooking

Tomatoes, wash the apples, peel the onion. All coarsely chop the apples remove the core. Photograph could only tomatoes until they vomited, assistants the apples were already sliced and the onions never showed up.

So, it cut into 4 pieces, hot pepper lengthwise and then boil it for 3 hours after boiling. Double the rate, I placed in 20-litre pot.

When heated to separate the juice and the weight will settle.

Periodically to stir her, to not burnt.

So it looks after 3 hours. I'm usually all I do in the evening, after work, and leave the saucepan to cool down until tomorrow... But you can continue immediately.

Mass necessary to wipe through a sieve. One serving will 5 liters.

The received weight put on to cook for 1 hour.

In the basic recipe used black pepper, allspice, red chili, cloves, cinnamon, nutmeg. To this I also add coriander, turmeric, cardamom, Basil, thyme, in General, any spices and herbs, which would be desirable. Also menu the amount of sugar depending on which flavor you want to get a sweet or salty.

Pepper and clove try to buy whole and grind in a coffee grinder, so fragrant.

This amount of spices I added to each pot, one sugar 300g put in another 150, salt 3.5 tbsp

To the salt added ketchup and coriander

Marjoram, sweet Basil and rosemary ( the latter in the photo were not included, since the idea came later)

After 50 minutes, pour in the vinegar

Another 10 mins roll in sterilizovanny jars. I got 17штук 0.5 L. One left immediately to eat. On the street the heat is 40 degrees, in the kitchen seem even hotter. Everything from roll stand to cool in the yard in some shade.

The aroma in the kitchen is incredible!

Take your time, prepare this sauce. I'm sure he will take not the last place among Your preparations.

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