Description

Stuffed bread
How I liked this bread! Again a series of simple and very tasty! The molten, viscous cheese, a touch of garlic and herbs... mmm. Recommend!

Ingredients

  • Bread

    1 piece

  • Cheese

    300 g

  • Garlic

    4 tooth

  • Olive oil

    50 ml

  • Sesame

    30 g

  • Parsley

    10 ml

  • Salt

Cooking

step-0
Slice the bread first lengthwise and then crosswise, not cutting through to the end.
step-1
Slots to fill with slices of cheese.
step-2
Foil to make a boat in form of bread, in order to when baking cheese and butter not spread on baking sheet, and accumulated under the bread, making it crispy and flavorful.
step-3
Lay the bread in the form of foil. Now mix olive oil, squeezed garlic, salt and sesame seeds. With the help of a spoon pour this mixture into the bread. Sprinkle with chopped or dried parsley.
step-4
Bake at 180 degrees until crisp and fully melt cheese. If You take it to nature, then wrap in foil, in which bread was baked, and the "preheat" on the barbecue or the grill. Then, the cheese will be stringy again. That bread versed with hands on mouth-watering slices.
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