Description
This cook often the sauce, minimum effort, maximum pleasure. Well suited to pork, beef and chicken. Also very tasty just spread on bread grey!
Ingredients
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Drain
0.5 kg
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Red onion
1 piece
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Garlic
3 tooth
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Rosemary
1 sprig
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Soy sauce
1 Tbsp
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Salt
Cooking
Wash the plums, onion and garlic to clean
Plums cut into cubes
Onion slice
Put plums, onions, garlic and a sprig of rosemary in a heat resisting form
Pour sauce "Kikkoman" and slightly to salt
Put into the oven for 35-40 minutes bake at 180 degrees.
Rosemary in the oven gives this fragrance that immediately an appetite.
After baked a lot to blend with submersible blender until smooth. Serve chilled. Store no more than 2 weeks in the refrigerator in a sealed jar.
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