Description
Offer to cook and indulge in feasts to their guests with chocolate pudding! Cook it is not easy, but very simple and very affordable products! In General, minimum effort..., a bit of will power (to wait for the pudding reaches the right consistency... ) and You have a delicious chocolate dessert - a completely natural product!!! Kids love this treat... And not only them!
Ingredients
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Butter
150 g
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Dark chocolate
180 g
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Sugar
160 g
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Flour
80 g
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Milk
800 ml
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Whipped cream
200 g
Cooking
First, break the chocolate into small pieces. In a saucepan put to boil the milk.
In another saucepan put the butter, cut into pieces and put on fire. As soon as the butter begins to melt, add the sugar and stir.
Add chocolate chips, mix well until smooth (preferably using the whisk).
Parts pour the sifted flour, stirring constantly.
It is important at each stage carefully stir chocolate mixture until smooth...
When the mixture acquires a smooth consistency, with no lumps, add gradually the hot milk.
As soon as the cream starts to boil, hold the fire for another 4-5 minutes, stirring constantly. It priority a thick, silky consistency.
Pour the resulting cream in molds. Cool slightly and refrigerate, preferably overnight. The pudding must be frozen!
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