Description

Cake with cottage cheese and fruit
Offer a recipe of cheese cake is not difficult to prepare without baking, which is very convenient in the hot season.

Ingredients

  • Cookies

    400 g

  • Butter

    200 g

  • Cheese

    500 g

  • Yogurt

    200 ml

  • Sugar

    180 g

  • Milk

    100 ml

  • Vanilla

    1 pack

  • Gelatin

    3 pack

  • Cream

    1 pack

  • Jelly

    2 pack

  • Kiwi

    2 piece

  • Banana

    2 piece

  • Grapes

    150 g

Cooking

step-0
Oatmeal cookies should be crushed (I used a blender) into crumbs. Then mix it with softened butter (it is recommended to use a good quality oil!).
step-1
Spread the cookie mass in split form, to stamp
step-2
Prepare cheesecake layer. This 2 packs of gelatin should be soaked in milk.
step-3
Cheese (preferably mild flavor) sugar beat immersion blender, add the yogurt and vanilla, again punching until smooth. Swollen gelatin to heat up in the microwave (2 minutes), pour in the cheese mass. Stir.
step-4
Generated cake. On the basis of biscuit spread banana rings, pour half the cottage cheese mixture, then spread a layer of kiwi, again pour the curd mass. Remove for 30 minutes in the cold.
step-5
Meanwhile, make candied fruit for the top of the cake. Gelatin pour 100 ml of water. When it swells, put on fire and heat it, without boiling, until dissolved gelatin. Remove from the heat. In a bowl pour the gelatin, pour into another generic brown sugar. Lowered each grape first in the bowl with the gelatin, then the sugar. Put on napkins. To handle slices of kiwi and citrus.
step-6
Take out the cheese cake from the refrigerator and gently laid on top of candied fruit, in any order, you can make patterns. Cook jelly cake according to the instructions on the reverse side of the package. Fill the first layer. Allow to harden. Then make another layer of the jelly, thereby coating the fruit. Cake decorate with whipped cream from a bag that are prepared in minutes. Sent the cake in the cold for it to be well stuck.
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