Description
Another puff salad, similar in composition to many other products, but quaint. Also ideal for Christmas and any other holiday table.
Ingredients
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3 piece
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3 piece
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1 piece
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6 piece
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1 piece
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1 piece
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Cooking
Chicken breast boil in salted water, finely chop. Prunes soaked in chicken broth for 15-20 minutes, then finely chop. Leeks (white part) chopped, lightly fry in vegetable oil, add the sliced mushrooms, fry until evaporation of liquid salt. Cucumbers cut into small dice. Eggs boil, RUB on a coarse grater.
Mix with mayonnaise and put layers, giving the form a hedgehog:
- mushrooms with onions - chicken - onions - cucumbers - eggs sprinkle with pomegranate seeds, mimicking the spines of a hedgehog. Eyes, nose - pieces of prunes. Decorate with a sprig of grapes.
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