Chicken dumpling "Good mood"

Description

For lovers of cookie dough and chicken.

Ingredients

Margarine

200 g
Flour

1.6 cup
Milk

0.5 cup
Chicken fillet

300 g
Mushrooms

50 g
Onion

1 piece
Cream

1 Tbsp
Butter

1 Tbsp
Semolina

1.5 tsp
Salt
Black pepper

Cooking

Chicken fillet finely chop. Season with salt and pepper.

Mushrooms finely chop, add to meat.

To make the sauce: melt the butter and fry on it chopped onion until soft. Then add the flour, a little heat, add milk and cream, season with salt and pepper, stir to avoid lumps and boil until thick mixture. Put in a cool place.

From flour, margarine and milk to knead the dough. Let him lie down in the cold for about 30 minutes. The dough thinly roll out. Cut out circles with a diameter of 10 cm (2 in one mug cake).

On a disk of dough pour 1/4 tsp of semolina.

Then 1 tbsp of the meat-mushroom filling.

Then 1 tsp of the sauce.

On top of the second circle of dough and zasiyaet edges

or so.

Put the patties on a baking sheet, the laid parchment and bake in the oven at 200 degrees for about 30 minutes (I have left a little bit of dough and I did these are the "faces").