Description
I love Apple tarts and tartlets, prepare them often. Still, everything is done simply, and it turns out insanely delicious! Today I want to show you one interesting recipe that will transform your ordinary beds into a true festive dessert! Please!
Ingredients
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The dough is flaky unleavened
300 g
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Brown sugar
150 g
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Apple
6 piece
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Rum
1 Tbsp
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Butter
1 Tbsp
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Water
2 Tbsp
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Lemon juice
1 Tbsp
Cooking
First of all prepare applesauce. 3 apples peel, boxes seeded and cut into small pieces.
Put the apples into a saucepan, add the water, lemon juice, 2 tbsp sugar, stir.
In this recipe I used sugar "Mistral Demerara fine".
Bring to boil the apples, put the fire on medium and cook for about 15 minutes, stirring occasionally. The apples should be soft and even start to fall apart into a puree. Moisture should be completely evaporated. If apples left pieces, then turn them into a puree in a blender and pestle.
Prepare the dome. Heat the oven to 190-200 deg. Roll the dough to 4-5 mm. Cut from the dough 3 laps deuteron approximately 10 cm.
A special knife to make the mesh. This is the roller for cutting the mesh from the test. If such a knife, you can knife to make cuts across the surface of the dough.
From baking paper to make a lump diametera about 10 cm.
On it lay the blank out of the test.
Bake for about 10-15 minutes until lightly Golden. Take out, cool.
Now, on to the tarts. Dough again to cut out 3 circles with a diameter of 10 cm 3 of the remaining Apple peel, remove seeds, cut into thin slices.
Baking tray lay a paper. Put the dough on it - applesauce.
And on top of the apples.
Lightly sprinkle with sugar, sprinkle with rum (a few drops), nreset a little oil.
Bake for about 15-20 minutes at the same temp-re in the 190-200 deg. until slightly Golden.
Prepare the caramel for domes. In a pan add sugar. No water!!!
Heat on medium heat until restaurane sugar until slightly brown. Will not overdo it, otherwise the caramel will taste bitter.
Brush gently apply the caramel on the dome. Carefully not to burn! all! Now the Assembly of dessert: Oreo put the dome and serve!
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