Pour the wine from the pan, let it warm up, it should not direct to boil and boil, do everything on a slow fire, Roselle, pre-cooked, added to wine, enter honey, a little sugar, squeezing a little lemon juice and orange on a teaspoon and throw a few pieces of citrus peel and add a couple of slices of Apple and enter all the spices. When the wine began to podkopat, remove from heat, cover with a lid and insist 10 min.

When the wine has rested, filtered and gently poured into glasses, add in each glass a thin slice of lemon and decorate the glasses with Apple and orange:) the Best remedy for a cold or just home evening:)