Starting with the manufacture of the vessel for a cocktail. To do this, take the melon

At the top are doing through-hole,

And then act according to discretion. For a quick and easy option - you can take the top off the melon in the form of a cover, clean content, crop a portion of the pulp (it will go for cocktails), you can use a knife to make the jagged edges of the cover. Here's a work vessel, and the through hole in the lid come in handy for straws. I told you about a simple version of the vessel from the melon. But I'm not looking for easy ways and decided to make a vessel more beautiful. What happened to me, let's see... I'll show some photos and if interested, I separately tell and show in detail how to do it. So, do melon vessel...

...

...

...

...

The vessel is ready and we begin to prepare the cocktail. In a blender put the melon, peeled and chopped peach, orange (peeled from the peel), grapes, blueberries,

As well as honey and ice.

All ingredients and beat for three minutes,

And then pour cocktail in our melon vessel.

Vessel and cover

Insert the tube

And enjoy the wonderful taste!!! Bon appetit!!!