Shrimp salad in a cheese basket

Description

Very simple, very tasty, light and fresh salad. You can serve it in different design. Today I have it in the cheese baskets. I like the idea of this design on TV, and now occasionally use. The recipe also shows the daily variation of this salad with a few changes. This dish is perfect for holiday table and to the contest "Scarlett March 8".

Ingredients

Shrimp

400 g
Cucumber

1 piece
Chicken egg

2 piece
Mayonnaise

100 g
Curry

0.5 tsp
The mixture of peppers
Cheese

100 g

Cooking

First make baskets. For this you need to grate the cheese and spread it evenly on Teflon pan without oil. Put on fire for about 2 minutes. As melted, immediately remove from heat and wait 5 minutes to leave the pan to cool slightly and "grabbed".

Then gently, with a spatula remove the cheese from the frying pan and put it on the outside of a small bowl (or Cup, it is possible to make them in small coffee cups, the size of the tartlet). Crush and put in this form in the refrigerator.

Now for the salad. The eggs boil hard boiled. Shrimp boil in salted water.

Peel shrimps, put in a salad bowl. Add the chopped eggs and cucumbers.

Now the sauce. Mayonnaise pour into a bowl, add curry and svezhemoloty a mixture of peppers to taste, mix well.

Season the salad with sauce.

From the fridge to get a prefabricated cheese cart. Very carefully, using a thin knife to remove the cheese basket salatnika. Put the basket on a dish and put it in her salad.

Casual version of this salad - just the salad bowl, decorated with mashinkami. And instead of cucumbers picked lettuce. Simpler, but also delicious!

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