Description
A delicate salad of squid combined with a refreshing cucumber and pear. Take a new participant of the contest "Scarlett March 8" :)
Ingredients
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100 g
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200 g
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0.5 piece
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0.5 piece
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1 piece
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5 piece
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2 piece
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Cooking
Boiled chicken meat finely chop.
Add chopped, boiled the carcass squid,
Grated cucumber on a coarse grater,
Grated pear, sprinkle with lemon juice,
Finely chopped red onion. Mayonnaise, salt and mix well.
Peeled potatoes to grate on a coarse grater.
To connect with eggs and spices and mix well.
From potato pulp, using a tablespoon, formed into pancakes and fry in vegetable oil until tender.
Put the salad on potato pancakes. Bon appetit!
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