Much tastier than the "Grandma" turns out homemade noodles! But due to the lack of time I started to have this pasta. She quickly brewed and is delicious! Boil 3 minutes until tender, drain off water, add butter, vanilla sugar, sugar (for sweets, focus on your taste) and mix well. Allow to cool to room temperature. Separately whisk the eggs and add them to the cooled pasta, stir.

Form grease with butter (and vegetable oil to grease) and pour our mix.

Bake in the oven at 160-180 degrees for about an hour. You can make the fill to the top was soft: 2-3 tbsp sour cream + 2 eggs + a little sugar. To fill better after 30 minutes.

That's the beauty of it! And the scent... the whole apartment!!!

Enjoy your tea!!!