Description
It's a chilled drink with the flavour of cinnamon and caramel flavour.
Ingredients
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300 ml
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50 g
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2 g
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0.5 tsp
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4 bottle
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1 piece
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50 ml
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10 tsp
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Cooking
Squeeze the juice from apples. Cut the apples into slices.
In a small saucepan, mix the juice, ginger, sugar, cinnamon, cloves and apples. Cook on medium heat for 5-10min.
Then pour the liquid through a sieve into a glass. Allow to cool 15 minutes in the refrigerator.
Here and ready. Serve with whipped cream (or ice cream) and caramel syrup
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