Honey-ginger cakes, which are baked immediately

Description

This gingerbread dough does not need to stand in the refrigerator, the cakes are baked immediately after kneading. Gingerbread this recipe soft inside, and the top is crisp. Very fragrant, tastes like and the cakes that did in the Soviet Union.

Ingredients

Flour

600 g
Powdered sugar

150 g
Butter

100 g
Honey

220 g
Chicken egg

2 piece
Yolk egg

1 piece
Soda

1 tsp
Cinnamon

2 tsp
Ginger

2 tsp
Carnation

0.5 tsp
Orange zest

2 tsp
Cocoa powder

1 Tbsp
Egg white

30 g
Powdered sugar

166 g
Lemon juice

1 ml

Cooking

From this quantity of products obtained quite a large quantity of gingerbread dough. If you don't want to bake a lot, divide each ingredient in half. Honey to put on the stove to heat but do not boil. All the dry ingredients to mix.

Cold butter chopped with a knife, to grind dry ingredients.

Pour hot honey, stir.

Add the eggs and yolk. Knead the dough. If necessary, pour the flour. The dough should not stick to hands, it must be elastic, must not crumble, it can happen if you add too much flour. Let rest the dough for 5 minutes.

Logging cookie cutter cut out the desired figures. Bake at 180 degrees for 10-15 minutes (depending on thickness of the workpiece), until lightly Golden.

Prepare the icing. 30 grams of protein at room temperature pour 160 gr of powdered sugar. Beat on low speed until the peak of the guttering. In the end, add 3-4 drops of lemon juice. Beat another 30 seconds.

Gingerbread blank to affix your contour. Give it to dry 3-5 min.

Gingerbread blank to fill in with icing, this icing base to dilute a few drops of cold boiled water. Stir well. After pouring the icing, lightly tap the workpiece down on the table so that the icing spreads evenly. Allow to completely dry.

Apply the pattern with food. pen, projector - whatever you like or a thin pencil. Divide the icing into several. parts, each to add the appropriate dye, if necessary, add 1-2 drops of water to the consistency wasn't very thick, but not liquid. Pour each part of the dogs a certain color. To add, to spice up the gingerbread with a brush, causing the shadows, additional dabs of food coloring.

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