Description
Flavored cookies with a delicious filling. And I want to eat one thing, and then another and another. I turned 64 (!) lemon. Recipe from betinna, for which many thanks.
Ingredients
-
Flour
500 g
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Butter
100 g
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Sugar
350 g
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Milk
300 ml
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Yolk egg
2 piece
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Leavening agent
1 tsp
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Vanilla
-
Lemon peel
-
Salt
-
Egg white
2 piece
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Almonds
200 g
Cooking
Grind sugar, CL. butter, egg yolks. Mount the vanilla, lemon zest, a pinch of salt, milk, baking powder and flour. Knead the dough and refrigerate for 1 hour.
Prepare the filling: 2 protein, 200 g almonds 130 g of sugar, vanillin, lemon peel. All components mix, should get a thick mass. If it turned out watery, add a teaspoon of ground breadcrumbs, if too thick add a spoonful of milk. After an hour remove dough and divide it into several parts, so it will be convenient to work with him. Roll out a layer of dough and cut out circles, I cut out diameter 7 cm
On the circle put half teaspoon of filling.
Now to close one side, then the other...
And like to clip on the ends. Get form lemon.
Lay cookies on a baking sheet and bake for 20 mins at 160 degrees.
Ready cookies to cool...
And you begin to decorate. In a Cup pour 150 ml of milk and add a few drops of yellow dye. Dipping a cookie in milk and then roll it in sugar.
The tips of the lemon can slightly tint green. All pleasant!
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