Baked potato

Description

Very simple, but no less delicious way to bake potatoes. Such potatoes can be a side dish to meat or fish dishes, and vegetables, and yourself. Very popular with the children. This recipe is my dad who cooks very tasty, but always just. and when cooked - the smell is - mmmmmm

Ingredients

Potatoes
Salt

Cooking

1. Potatoes thoroughly wash. Turn on the oven to 220-230C to warm up.

2. Cut each potato in half lengthwise.

3. Zastelil a baking sheet with parchment paper or foil (for lack of a can not how to make). Lay the halves cut up.

4. On top sprinkle with salt.

5. Take the halves and rubbing them against each other.

6. put in oven for 30-35 mins. If the potatoes are larger, need more time 40-45 minutes. After 20 minutes the surface will begin to form a thin layer, which later will become the delicious crust. (until that time the oven is better not to open)

Such potatoes can be a side dish to meat, chicken or fish; with a good variety of pickles, fresh vegetables or salads from them. Some of the moss to home it cuts cubes of frozen butter. And we children delicious to eat it just like that with tea:) Bon appetit!

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