Description
A nice simple starter or a main dish. Pleasantly surprised by the speed of cooking and tenderness. Very tasty )))
Ingredients
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350 g
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2 Tbsp
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100 g
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200 g
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1 Tbsp
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1 piece
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80 g
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1 Tbsp
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Cooking
Milk mix with the flour and add spices to taste. Chop mushrooms finely and cook 5 min. Pour in the milk mixture and simmer until thick not big.
Mushroom mass leave to cool and add the vegetables...
Meanwhile, plates of Turkey breast marinated in a mixture of mayonnaise and spices
In a slightly warm mass of mushrooms, add cheese and raw egg. Mix well.
In suitable molds put the Turkey, leaving room for toppings
Fill the cheese-mushroom a lot
Put in oven for 15 minutes (180). Ready!
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