Description

Biscuits
Today my husband Birthday. And I wanted to treat him to a sweet, delicate as a kiss, cookies. It said more than any words about my feelings for him.

Ingredients

  • The dough is flaky unleavened

    500 g

  • Chicken egg

    1 piece

  • Sugar

    80 g

  • Vanilla

    1 pack

  • Walnuts

    80 g

Cooking

step-0
The preparation of this cookie will take you a minimum of product and time. Enough for him to have the prepared yeast-free puff pastry. I always have such a box in the fridge. Really helps when you have to cook cakes quickly. Take out the dough in advance from the freezer and allowed to thaw. I want to say: don't need much defrost the dough, then it becomes sticky and problematic to prepare.
step-1
For this cookie, you can take any favorite nuts or a mixture of them. I took a mixture of almonds and walnuts.
step-2
Weigh the sugar.
step-3
Take cold egg, separated the white from the yolk.
step-4
Whisk the protein in the foam, add vanilla.
step-5
Next, begin gradually add sugar, continuing to whisk. I helped the younger son, as there is no mixer with a fixed bowl. Whisk in the foam.
step-6
Nuts slightly fry in a frying pan and grind in a blender in large crumbs. Add the nuts to whipped with sugar proteins.
step-7
Stir.
step-8
Next, take the dough already thawed, a little roll out. I didn't even need to add flour, rolled out without problems. I used the notch with a diameter of 8.5 cm, you Can pick up a mug, a bowl. The diameter can vary from 8 to 10 cm Cut out circles of dough.
step-9
On each circle of dough with a spoon put one teaspoonful of whipped egg white with the nuts.
step-10
Close up of our club as a dumpling, but not much, it has to open in the baking process.
step-11
Ready to bake cookies, put on baking tray covered with baking paper. Next smear the yolk with a brush. Put in a preheated 190 degree oven.
step-12
Bake for 20 minutes until it will turn brown. Of this number, I got 15 cookies.
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