Description
                    
                    
                        Very fast, fresh and easy cocktail!                    
                 
                
                    Ingredients
                    
                        
                                                            - 
                                    
                                    200 g 
- 
                                    
                                        
                                            The juice of a freshly squeezed 
 
 50 g 
- 
                                    
                                    50 g 
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                                                    Cooking
                                                
                        
                            The milk cooling, from cherries to remove bone.                        
                     
                                    
                                                
                        
                            Squeeze the juice in the juicer or crush berries and RUB through a sieve.                        
                     
                                    
                                                
                        
                            In the juice add cold milk and sugar.                        
                     
                                    
                                    
                                                
                        
                            Pour the milkshake into a glass and you can drink.                        
                     
                                
                
                
             
            
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