Description
A lot of meat does not happen! And even more meatballs..! Everyone knows it..! And no doubt extra! I want friends like in addition to present you a recipe.. Meatballs just a delight! I do not even know the secret! Although standard, they are different, but always turn out very tender! I hope to taste the cakes will fall! And quickly you have the tables disperse!
Ingredients
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600 g
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100 g
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6 Tbsp
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1 piece
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1 piece
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0.5 cup
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1 tsp
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1 Tbsp
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Crackers mixed with water and sour cream. Very good stir and leave for 10 minutes.
For meat stuffing add the onion (slightly fried), egg and bread mixture. Season with salt and pepper to taste, stir very well.
Wet hands to form patties.
Heat the oil in a frying pan, fry the burgers on one side, flip to other side and cover with a lid. To bring to readiness.
Eat with your favorite side dish
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