Description
It looks like Apple pie in our home... quick and delicious!!!
Ingredients
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1 cup
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1 cup
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5 piece
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4 piece
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Cooking
Prepare the ingredients
To separate the yolks from the whites, mash the yolks with the sugar and vanilla sugar until a white mass, gradually add the flour. In a separate bowl, beat egg whites to thick foam.
In the yolk mass gradually enter proteins.
Clean the apples, remove the core. Cut into medium cubes.
Apples put in greased with butter form. To evenly distribute.
On top of the apples to spread the dough as evenly with the spatula.
Bake at 180-200 degrees until tender (about 40 minutes)
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