Description
Fear, of course, be repeated! But I saw and failed not to cook! Such a cute, tasty cookies! Prepared in the blink of an eye!
Ingredients
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60 g
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3 Tbsp
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4 Tbsp
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3 tsp
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1 Tbsp
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150 g
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Cooking
Beat butter with sugar, add sour cream and coffee, mix well. Add the cocoa and flour. Knead the dough. The dough should be pliable and not stick to hands.
From dough to pinch off pieces the size of a large cherry, and roll out of them balls. Lay them on a greased baking sheet. In the middle of each ball to pin down with a toothpick or wooden skewers.
Bake at 200 degrees for about 15 minutes.
All a pleasant appetite!!!
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