Description
Very spicy and interesting salad. The original and, I would say, unforgettable taste.
Ingredients
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150 g
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70 g
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1 tooth
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70 g
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3 piece
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Cooking
Pineapples cut into small cubes, grapes roundels. Cut Chinese cabbage into strips (only the green part), garlic pass through the press
Grate cheese on a fine grater, add mayonnaise and mix gently
Feeding on leaves of Chinese cabbage.
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