Description

Moldovan Deputy (Zalman)
Same national Moldovan dish, very tasty, and easy. Takes minimum time and maximum pleasure.

Ingredients

  • Chicken

    0.5 piece

  • Carrots

    2 piece

  • Sweet pepper

    2 piece

  • Onion

    2 piece

  • Tomato

    3 piece

  • Brew

    0.5 l

  • Flour

    0.5 cup

  • Chicken egg

    1 piece

  • Salt

Cooking

step-0
In the first place in a saucepan put the meat cooks.
step-1
While cooking, prepare the vegetables, wash, peel, cut into cubes (or whatever You prefer).
step-2
1 egg and 0.5 Cup of flour and a pinch of salt knead the dough for homemade noodles. Roll out very thinly and leave to dry a little.
step-3
Finely slice strips and a little reserve.
step-4
Then we cut very finely.
step-5
When the meat is almost ready, add chopped vegetables.
step-6
When the vegetables are ready (in any case not before otherwise it will solidify), add the sour kvass. Brew need to add a little to very sour turned Deputy, but that You yourself try, to your taste. I love sour, I can drink only kvass with childhood, love. Give a little to simmer and add noodles. Season with salt to taste.
step-7
All Deputy is ready. Bon appetit!!
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