Pie "Of Muzika"

Description

This recipe I found on the Internet. Translation of title was a "Cake Muzika". I looked in a search engine, what is music: "Music - the same as the pug." On the cake, of course, dessert is not drawn, but as walnut cake or pie - it. The cake at the cake soft, and the top - fragrant creamy-nutty caramel. Very tasty! Nuts you can use walnuts and peanut.

Ingredients

Chicken egg

1 piece
Sugar

3 Tbsp
Vanilla

1 pack
Butter

40 g
Milk

50 ml
Flour

100 g
Salt

1 pinch
Vegetable oil

1 tsp
Leavening agent

4 g
Walnuts

50 g
Sugar

1 Tbsp
Butter

30 g
Milk

1 Tbsp

Cooking

1. Whisk the egg with sugar white.

2. Add the cooled melted butter and milk.

3. Mix the sifted flour with the baking powder, vanilla and a pinch of salt. Add egg mixture to flour, whisk the dough with a mixer.

4. The resulting mixture put in baking dish (14*20 cm), greased with vegetable oil and dusted with flour.

5. Nuts fry in a pan without oil.

6. Then slightly crush the nuts with a rolling pin. The grind size to taste.

7. In a small pan mix butter, milk (1-2 tbsp), sugar (1 tbsp) nuts. Cook for 2 min.

8. Evenly pour the top of the dough nut mixture. Bake the dessert in a well-heated oven to 180 C for about 30 minutes or until Golden brown. Bon appetit!

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