Description

Apple slices in grape jelly
Very simple, quick but delicious and fragrant jam. I make it with grape seeds -yeah, don't strain and throw away skin and bones! Us women-it's just necessary, because the use of grape seed associated with a high content of vitamin E, as well as such biologically active compounds such as calcium and potassium, these are the three pillars which support our body. So.. starting to harvest?... it's easy!

Ingredients

  • Apple

    2 kg

  • Grapes

    2 kg

  • Soda

    1 Tbsp

  • Sugar

    4 kg

  • Pectin

    4 pack

  • Citric acid

    2 tsp

  • Water

    1000 ml

Cooking

step-0
Always have in the country the grapes are already tired of apples, which are already too lazy to carry into the cellar... why not make the most useful jam-five minutes for the winter?
step-1
Apples peel and cut into slices (I take 2kg of ready-made slices-peeled-ie 2kg net weight of product)
step-2
To the apples are not seethe, and had a coherent structure in a jam I soaked them in water with baking soda (1 litre water-1tbsp. liters of soda)-for 4-6 hours
step-3
Cover and put under light weight so they were all in the water
step-4
The grapes are ground in food processor-leave the skins and pits-it's really much tastier than Geminate grape juice (the juice I've made with pectin separately-but with the skin and seed flavor I like much more)
step-5
Pure pectin we have, but there's such a bags, different companies-I take this (price-quality)-excellent thickens and perfectly maintained. to cook with it jam just 5 minutes!!
step-6
To fire put the grape mixture, pour back the pectin, mix well (the calculation is listed on the package-1пакетик per 1 kg of the final product)Pour all 4 bags-so going to add the apples-the total weight is 4kg
step-7
Boil? add sugar, stir and cook for 3 minutes. Sugar 2kg-2 kg and the rest will be brewed with apples. a moment of patience!
step-8
Add citric acid (it will add even greater density)
step-9
In another saucepan, cook apples in 2 kg of apples (soaked in baking soda and rinsed well) take 200-250ml of water, pour there sugar (2kg), dissolved while stirring, bring to a boil and drop the apples there. cook the apples on high heat minutes 15мешатьможно-after soda they razvalitsya
step-10
In apples pour grape jam, mix
step-11
Roll into the prepared jars and let cool
step-12
A pleasant tea parties!!! Be healthy!
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