Description
The recipe for this soup I was advised by my aunt. Cooked very simply and easily. The soup looks very nourishing! Happy soup eating children.
Ingredients
-
Beef
500 g
-
Broth
700 ml
-
Potatoes
4 piece
-
Cabbage
200 g
-
Carrots
1 piece
-
Onion
1 piece
-
Tomato paste
2 Tbsp
-
Salt
-
Dill
2 tsp
-
Sausage
100 g
Cooking
Pour water half of the pan and add the beef stew. Boil for 20 minutes. Then pour the soup from a hazel grouse. To peel the vegetables, cut and put in a pot to boil. Add the cooked sausage,tomato paste, salt. Cook for another 30 minutes. Finally add the dill (I put dried). Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.