Boil water and add butter 150 g In boiling water with oil pour the flour and knead the dough. After the flour is poured, I turn off the fire. The dough to cool and to drive one of 6 eggs. It should be homogeneous, viscous and shiny.

Bake sticks and a few roses for decoration.

To prepare the cream. I have custard with the oil. 3 egg yolks mixed with sugar (0.75 stack.), add the flour (3 tablespoons) and a little milk. Pour in the boiling milk (0.5 liters) the mixture. Add vanilla and cook until thick. Cool. Separately vzbit 200 g of CL. butter with the icing sugar or sugar (to taste) and combine these two cream. Assembly. Sticks folded in the form of well in the three layers, paramasivam cream.

Decorate with chocolate.

Bon appetit!