Description

Dessert
Good day, the Boy passes competition from Mistral Fireworks "sweet gifts". You know I can not take part in it, because products Mistral we have not sold. However, we all love to give and receive gifts. So we decided to give dessert to all the Cooks site from the heart. We all are sometimes, and perhaps often "sit" on a diet, indulging in your favorite sweets, but the cheese that won't hurt our figures give pleasure. It is noteworthy that with this dessert no sugar at all! Do not judge strictly, but this is my gift to all of You!

Ingredients

  • Yogurt

    300 ml

  • Banana

    2 piece

  • Gelatin

    1 Tbsp

Cooking

step-0
Here are the ingredients we need.
step-1
Start: to begin, soak the gelatine in half Cup cold boiled water.
step-2
When the gelatin swell, pour a Cup of a blender yogurt.
step-3
We peel the bananas and add to the yogurt.
step-4
Whisk until smooth.
step-5
The heated gelatin until dissolved, do not allow to boil and strain through strainer into yogurt mixture. Again punched out by a blender.
step-6
Pour our dessert molds.
step-7
And refrigerate until firm.
step-8
When the cheese hardens, take out of molds on a plate and enjoy.
step-9
The consistency of our dessert turns out tender like a mousse!
step-10
Here it is, like You - gentle, tender and delicious!.
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