Description
Saw many recipes of bread with cheese and garlic, but want to offer the option of cooking and serving this bread. Usually use baguette, but I use a round bread. In our family with Borschik out instantly.
Ingredients
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1 piece
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200 g
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1 coup
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100 g
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2 tooth
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Cooking
Cook this bread not often, after all it is heavy and high in calories. But today is Christmas and I decided to pamper their Pets so yummy. That's all we need for cooking.
I buy here is a round bread, but you can choose any similar in shape to suit your taste.
Finely chop the herbs and press out the garlic.
Grate the butter, before I put it in the freezer for a while.
Mix the butter, cheese, herbs and garlic in a homogeneous mass.
Cut the bread into squares, but not completely.
Spread on a foil, the foil should be sufficient to completely envelop the bread. And we begin to stuff our bread.
Our bread wrap it up in foil and send in preheated oven for 10-15 minutes.
Take out from the oven and fold up. We eat right hands, breaking off a piece and picking up on music. Bon appetit and good luck to you!
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