Description
A good solution for quick snacks, Breakfast or dinner. The filling can be varied to Your taste.
Ingredients
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2 piece
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2 Tbsp
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2 piece
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100 g
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80 g
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1 piece
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Cooking
Slice the crab sticks.
Grate cheese on a fine grater.
Yolk RUB on a small grater.
To in a bowl combine crab shelves, egg yolk and grated cheese.
Pita bread cut into squares, then into triangles. On the wide part of the half triangles to put 1 tsp of filling, rolled into a tube.
Beat the whites to a froth, add the soy sauce.
Dip rolls in beaten egg whites and fry in a pan on both sides until Golden brown.
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