Ready to take jelly of different colors.

Dilute it, but water is added less than the instructions. If the manual says 400ml, we take 325мл. This is to ensure that the jelly was a bit stronger.

Now take the form and on the bottom, pour a little jelly, and allow it to cool slightly. Then he put the berries and put in refrigerator until fully cured. Then pour a small layer of jelly different colors and let it harden. Then add the berries and continue to fill the mold, alternating colors of jelly and the location of the berries.

Here and ready our pretty cake!

And, of course, tasty!!! Bon appetit!!!