Description
Prescription Marina from the forum SAY-7. Of course this is the most common roll like many others, but that such a search was not found. I made the Swiss roll, pudding, and the top sprinkled with grated Fudge and original recipe will be given.
Ingredients
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4 piece
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2 Tbsp
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0.5 cup
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1 tsp
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200 g
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1 can
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Cooking
The oven to include at 200 degrees. Baking tray lay a buttered paper. Proteins separated from the yolks. To the yolks add the honey, beat well, then add the sifted flour and baking powder, mix on the lowest speed. Proteins vzbit in a solid foam. Adding a little whites into the batter, stir on low speed, knead homogeneous dough.
Spread the dough evenly on the parchment layer is not very thin.
Place in oven, bake 5 - 7 minutes, baked quickly. The finished cake to turn on a clean towel or cloth, gently remove the paper.
Then, roll to roll, with the fabric, leave it for 10-15 minutes.
Beat the butter with condensed milk. Roll to deploy, coat with cream, leave some for the top.
Then re roll the top and sides to grease cream, sprinkle well with nuts. Put into the refrigerator for a few hours to roll froze and got soaked. Then cut with a sharp knife, and you can make tea.
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