Description
For lovers of tomatoes and cheese, offer a simple, tender, juicy, fresh lettuce. If you want, you can add the garlic. I'm sure the salad you enjoy.
Ingredients
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70 g
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2 piece
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0.25 piece
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4 sprig
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2 Tbsp
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0.25 tsp
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0.5 tsp
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Cooking
Onion peel and cut into feathers, add vinegar, salt, sugar, vegetable oil. Leave to marinate for 5min. Wash tomatoes, cut into. Add the pickled onions and onion-resents. Slightly prisolit.
Mix gently. Add the cheese, chopped parsley. Season with olive oil. Check for salt.
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