Description

Vertuta of pita bread with halva and nuts
My grandma, when baking vertuty, hell they are always very much with various fillings. One of the toppings I particularly good choice. Very I missed such virtutem, I decided to bake. But since the time on the dough I was, as always, in this situation, I bailed out the pita bread. Of course, vertuty not quite like grandma's, but still very tasty, because the relish in these virtutech is filling.

Ingredients

  • Pita

    2 piece

  • Butter

    50 g

  • Halva

    300 g

  • Walnuts

    1 cup

  • Yolk egg

    2 piece

  • Sesame

    1 pack

Cooking

step-0
Lavash smear softened butter. Leave for a while, until the pita are soft.
step-1
Halva and nuts crushed. Spread the filling on pita bread. I have two of these pitas.
step-2
From pita bread to roll the rolls. And rolls - vertuty. Put in a baking dish. Coat vertuty with yolk, sprinkle with sesame seeds.
step-3
Bake in the oven for 10-15 minutes.
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