Description
If we have cabbage on the table will not be empty! It is certainly delicious! With garlic is always excellent! Dear, help yourself! And happy stay!
Ingredients
-
Cabbage
450 g
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Carrots
1 piece
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Onion
1 piece
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Garlic
3 tooth
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Sour cream
100 g
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Vegetable oil
3 Tbsp
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Butter
10 g
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Spices
Cooking
Products
Grate carrots, shred cabbage, onion cut into half rings
Heat vegetable oil in a frying pan, first, just cook the carrots with the onions, then add cabbage, fry a little, add the butter, send it to stew under the lid for 15-20 minutes (depends on the type of Kale), stirring occasionally.
Then add sour cream, garlic, salt and pepper to taste and simmer another 10 minutes.
The cabbage is ready!
Bon appetit!
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