Description
As I said, like all at once! So was born this wonderful, easy to prepare salad! Flavorful, enough meat, juicy and bright! A mouthwatering explosion of taste! Come in and see!!!
Ingredients
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Heart
150 g
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Red onion
1 piece
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Tomato
1 piece
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The Apium graveolens Dulce
2 piece
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Lemon juice
2 Tbsp
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Spices
-
Olive oil
3 Tbsp
Cooking
Boiled heart cut into cubes or cubes (not too finely)
red onion - half rings,
tomato - medium-sized slices.
A few stalks of celery also medium-sized slice.
Ingredients to combine. Season with lemon juice, vegetable oil, salt and pepper to taste. Mix gently.
The finished dish to put in a salad bowl. Tastes better when the salad could stand and soaked for a few minutes.
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