Description
Crispy biscuits with a soft filling. Delicious both hot and cold. This dish can be cooked in a pan or in a pot on the job.
Ingredients
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Bun
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Potatoes
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Chicken
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Butter
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Cream
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Onion
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Cheese
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Mayonnaise
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Salt
Cooking
Cook mashed potatoes. Cooking without milk, just butter.
Breast of chicken cut into pieces, simmer in cream and add onion or garlic salt.
Scones are cut, take out the crumb.
Coat with mayonnaise.
Filled mashed potatoes.
Put on top of chicken filling.
Sprinkle with cheese and put it into the preheated oven for 15-20 minutes.
This is in the context. Soft, juicy with a slightly crispy dough. Very tasty.
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