Description
Easy and hearty, dressed-up salad. The snack that fills your stomach weight and power will leave for hot.
Ingredients
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Pork
50 g
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Sausages
50 g
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Beans
40 g
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The Apium graveolens Dulce
60 g
-
Pepper
60 g
-
Leeks
20 g
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Mayonnaise
2 Tbsp
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Sesame
1 tsp
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Greens
10 g
Cooking
Soak beans for a couple of hours. Then boil and cool.
To the beans add the chopped celery.
Add the paprika
The pork and sausages.
Add the greens and mayonnaise.
Serve in dessert bowls and decorate with leeks and sesame seeds.
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