Fry parsik. Add sauce, favorite preservatives.

Take lovasik. Both of the leaf is slightly put some melted cheese. Cheese cut small cubes. Sprinkle the pita bread. Now on one sheet spread the stuffing, and the second chilled mashed potatoes to the stuffing and side dish were on different "floors" :-D is on top, add ketchup to taste.

Now carefully put one sheet of lavash on the second. The one with the mashed potatoes should be on top. Bends a little the edges, so that nothing is spilled-flowing :-D And a collapsible roll.

Put the roll in a preheated 180-200*C oven for 10-15 minutes. Before baking grease eggs, but I don't lubricate, I like the top crispy crust!