Description
So I decided to post the recipe for the wings, which is used repeatedly. You could say, proven.
Ingredients
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8 piece
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50 ml
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200 ml
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0.5 tsp
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0.5 tsp
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0.5 tsp
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0.25 tsp
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0.25 tsp
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Cooking
The wings to cut off the outermost part ( I put in the soup for broth), although this is optional.
Put wings in container, sprinkle with spices, add soy sauce and tomato juice.
Mix everything and put in the fridge over night, can longer.
Put into a form and bake in a preheated 190S the oven for 25minutes.
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