Description
At the request of my dear chefs carry the recipe on the main page)) But if the majority decides that he doesn't belong here, write, I will delete! So, a very simple and fast way of harvesting zucchini for the winter!
Ingredients
-
Zucchini
1 kg
-
Zucchini
1 kg
Cooking
Take the zucchini, wash, if necessary, clean. Cut as you please, along, even across, at least obliquely (despite what they tell you later!)
Our zucchini fry on a dry pan grilled without OIL and SALT!
Next, put the zucchini on a Board (not to much on each other) and put into the freezer for half an hour.
Half an hour later frozen zucchini put in a freezer bag and put into the freezer for storage))
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