Description
For the holidays I suggest you surprise your guests this cake!
Ingredients
-
Bread
6 piece
-
Herring
1 piece
-
Crab sticks
200 g
-
Bow white
1 piece
-
Green onions
1 coup
-
Apple
1 piece
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Mayonnaise
1 Tbsp
-
Green olives
4 piece
-
Butter
2 Tbsp
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Cream cheese
100 g
-
Pistachios
100 g
Cooking
These products I took.
Herring, Apple, onion finely chop. Add a spoonful of mayonnaise and mix.
Crab sticks chop. And quickly fry in butter. Add chopped green onions.
Toast bread, fry in a dry frying pan or toasting. Lay 2 pieces on a platter.
Now we put our herring supply. Put 2 slices of bread. And lightly pressed on the palm.
And on top of the other mass. If you think that the mass is dry, you can make a mesh of mayonnaise. But this is at your discretion.
Cover all the remaining 2 slices of bread and press down lightly again.
Coat the whole cake with the cream cheese.
And throw ground pistachios. Remove it in the refrigerator. At least 30 minutes. (Filling for this cake can take any)
Decorate with sliced olives. Before serving, cut into 6 pieces. Help yourself! Bon appetit!
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