To start prepare all of our vegetables. Potatoes and onions peel and cut into cubes. Eggplant and peppers cut into large cubes. In a pan heat the butter and fry it for 15 minutes, stirring occasionally, potatoes, onions and eggplant.

Then add the vegetables, bell peppers and sliced tomato, fry for 5 minutes. Add chopped cilantro, salt and fry for another 5 minutes.

Pita to break off into 4 parts (you'll see a large square), gently warm in the microwave or in the oven. Roll the pita bread basket, fill with vegetable mixture and garnish with parsley!

All a pleasant appetite!!!