Description
For the contest "Sweet taste of summer"
Ingredients
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Orange
4 piece
-
Cream
150 ml
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Dry red wine
100 ml
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Water
100 ml
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Gelatin
20 g
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Sugar
5 Tbsp
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Honey
1.5 Tbsp
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Sesame
30 g
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Butter
30 g
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Vanilla
1 pack
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Strawberry
Cooking
Wine diluted with water, and soak the gelatin for 40 minutes. Then dissolve when heated.
Oranges pour over boiling water and squeeze the juice. I got about 250 ml.
Whip the cream with two tablespoons of sugar, add vanilla, dissolved gelatin in the wine and orange juice. Beat a minute.
Pour it into moulds and put into the refrigerator.
Until the mousse hardens, prepare the tuille. Melt in the butter, add the honey, sesame, sugar and cream. Mix thoroughly and tormented on low heat for 2-3 minutes. The resulting mass is poured on a baking tray lined with baking paper, flatten thinly and bake in the oven for 10-15 minutes at a temperature of 170 gr.
Ready tuille to cool on a flat surface
Tuille properly cooked, if it can be cut with scissors. That, in fact, have to do to prepare the decoration.
Cut out a circle from Twila a larger diameter than the mold with the mousse
Take out the mousse from the molds, gently spread the tuille. Decorate and serve for dessert!!! Bon appetit!!!
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