Description
Recipe found in the book "secrets of the hospitable". Interested in combination products and, therefore, it is necessary to try. Otherwise, no rest. The result did not disappoint. Share with you, I'd be happy if like some of you.
Ingredients
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Cheese
200 g
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Pumpkin
500 g
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Cream
125 g
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Lemon juice
1 Tbsp
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Lemon peel
0.5 tsp
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Spices
Cooking
Pumpkin cut into cubes and stew in their own juice until soft. I added a little water.
Then to merge broth (don't need it anymore). Add the cream, bring to a boil, remove from heat and leave for 15-20 minutes.
Pumpkin with cream blend. You can RUB through a sieve. I did a blender.
Add cheese. I say at once, I was not a real cream, and softer greens.
Along with cheese add the lemon juice, lemon zest, salt, pepper.
And whisk until obtaining a homogeneous lush mass.
Then cool down. I bet on the night, as I was doing tonight. In the morning, gave a food presentation.
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