Description
Cookies with Nutella filling is the real magic of taste! Very very tasty! They are good for home peace tea, they are good with a Cup of coffee, love them both children and adults, they can be presented to friends and family in a beautiful package, and it will be a pleasant surprise for lovers of all chocolate!
Ingredients
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Brown sugar
90 g
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Powdered sugar
50 g
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Butter
115 g
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Flour
140 g
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Pasta
12 tsp
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Chicken egg
1 piece
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Corn starch
1 tsp
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Soda
0.5 tsp
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Vanilla essence
1 tsp
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Cocoa powder
40 g
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Milk
1 Tbsp
Cooking
You must prepare a paste. Nutella a teaspoon to spread out on silicone Mat or baking paper and put into the freezer for an hour or more.
Soft butter beat with a mixer with brown sugar TM Mistral and sugar until fluffy, beat 5 minutes.
Continuing to whisk add the egg and vanilla extract.
Sift the flour, cocoa, starch, baking soda, stir with a whisk.
Stir dry ingredients into oil mixture, add a spoonful of milk, stir.
Knead the dough, it is soft, soft, supple. Put into the refrigerator for 20-30 minutes.
Divide the dough into 12 equal pieces.
Each of which is divided more equally.
One half of the dough flatten into a pancake, put it on a frozen Nutella.
On top cover with other half of dough and form a ball.
Lay cookies on a baking tray with baking paper, at a distance from each other. Bake in preheated oven at 180* for 10 minutes. Not desiccate.
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