Description
Easy dessert of bananas, apricot jam and yogurt.
Ingredients
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4 piece
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1 cup
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3 Tbsp
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0.5 tsp
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Cooking
Bananas to clear, cut circles, put in the freezer overnight or for 4-5 hours.
Bananas, yogurt, jam, cinnamon in a blender until smooth.
To put into shape, to flatten, to put in the freezer. An hour and a half mix, again for an hour in the freezer, then mix in the freezer. A number of approaches to mixing at all can be different, you need to reach the consistency of soft ice cream.
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