Description
Easy to prepare, good Christmas gift for friends and loved ones.
Ingredients
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Chocolate milk
200 g
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Nuts
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Butter
80 g
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Milk
1 cup
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Topping pastry
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Candied
Cooking
Melt the chocolate with butter. I took the chocolate from nuts, it's faster.
Add dry milk. It helped to do son.
Mix well. You should get a mass that is easy to sculpt. Put in the cold for 20 minutes.
To give you any form, even to squeeze a mold. We decided to make balls for Christmas tree. Made the cake, put the dried fruits, rolled the ball, good powdered milk.
Sprinkle beads powder for cakes. If it does not, you can roll them in white chocolate.
Put candy in a box or in a vase. Enjoy your tea!
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